Yucatecan Salbutes
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Discover the authentic flavor of Yucatan with this easy and traditional recipe. Learn step-by-step how to prepare irresistible Yucatecan salbutes: fluffy, fried corn tortillas topped with shredded chicken, lettuce, pickled...
Mexican
Prep time: 20m
Cook time: 10m
4
Servings
Easy
Nutrition Facts
Calories
330 kcal
Ingredients
Accompaniments
Directions
Nutrition Facts
Calories
330 kcal
Notes:
Unlike panuchos, salbutes are made with fresh corn dough that puffs up when fried, creating a soft texture inside and crispy outside, without being stuffed with beans.
Unlike panuchos, salbutes are made with fresh corn dough that puffs up when fried, creating a soft texture inside and crispy outside, without being stuffed with beans.