Salads
Chickpea, pumpkin flower and panela cheese salad
Ingredients• 1/2 cup of La Costeña® Crushed Tomato Puree• 2 tbsp lemon juice• Salt and pepper• 1/2 cup of olive oil• 1 can of La Costeña ® Pickled Chopped Jalapeños•...
Chickpea, pumpkin flower and panela cheese salad
Ingredients• 1/2 cup of La Costeña® Crushed Tomato Puree• 2 tbsp lemon juice• Salt and pepper• 1/2 cup of olive oil• 1 can of La Costeña ® Pickled Chopped Jalapeños•...